Grappa di Brunello

Grappa di Brunello

Grappa di Brunello

Grappa di Brunello is made by low-temperature steam distilling of the pomace. Made from pomace of sangiovese grapes of Brunello di Montalcino.

• Characteristic: The full-bodied smoothness of the best pomace of the Brunello. Intence aroma, warm and very persistent taste.
• Serving temperature: Best served at room temperature.